Vegetable Cupcakes

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Vegetable Cupcakes

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Vegetable Cupcakes
 
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This vegetable cupcakes recipe is a fun way to eat vegetables AND get your kiddos involved!! We hope you enjoy this unique and fun recipe!
Serves: 8

Ingredients
  • 1 bag of Birds Eye® Steamfresh® Broccoli Cuts (or Florets)
  • 1 bag of Birds Eye® Steamfresh® Mixed Vegetables
  • 1 can (16.3 oz.) refrigerated biscuits (8 biscuits)
  • 3 oz. cream cheese, softened
  • ½ cup plain yogurt or sour cream
  • 1-1/2 cups shredded cheese (swiss, chedder or colby jack all work fine)
  • 2 eggs

Instructions
  1. Preheat oven to 375°F.
  2. Evenly press biscuits into bottom and up sides of a 12 cup muffin pan; set aside.
  3. Cook vegetables in the microwave, following the directions on the package
  4. In large bowl combine cooked vegetables with, cream cheese, (or yogurt,) 1 cup shredded cheese and eggs.
  5. Evenly spoon vegetable mixture into prepared muffin cups.
  6. Bake 12-15 minutes.
  7. Evenly sprinkle with remaining cheese and continue baking, 5 minutes or until golden brown.

Vegetable Cupcakes

All the ingredients (many of which you will already have in your home!)

Vegetable Cupcakes

Mixing all the ingredients together.  This smelled so good!!

Vegetable Cupcakes

Making ‘cupcakes’ out of the biscuits.

Vegetable Cupcakes

Right out of the oven!  They were SO GOOD warm!!  You’ve got to try them!

Vegetable Cupcakes

To spice things up, we added a simple sour cream and cream cheese frosting (1/2 cup of each whipped) and made happy faces.  We probably would NOT do this again, but it was still lots of fun.  The veggie cupcakes were delicious without the extra topping.

Vegetable CupcakesVegetable Cupcakes

Thanks to Birds Eye® Steamfresh® Vegetables for sponsoring this recipe!  It’s a keeper!!

For more Birdseye recipes made especially for kids check out their amazing website!

Hope you enjoy this recipe as much as we do!!!

Remember to Pin it on Pinterest if you like this recipe and don’t forget to share it on Facebook!!

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Comments

  1. YUM.. will be making this with Ashley!

  2. OMG! YUMMY! I'm so making these!

  3. OMG! YUMMY! I'm so making these!

  4. I would try this recipe. Also might be a good one for for kids to eat more veggies.

  5. I so want to try this one. This family of mine, along with me, all love veggies but this is so cute and different. I can't wait to try it! My 12 yr old granddaughter loves to cook and I am sure she will want to make these too!

  6. Looked so good shared it on my face book!

  7. Looked so good shared it on my face book!

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