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Quote:
Thanks again! |
| The Following 3 Users Say Thank You to perplexed For This Useful Post: | ||
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i have eaten something similar and it was delish. let us know how it turns out for you perplexed.
Learn to appreciate what you have before time makes you appreciate what you had.
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| The Following User Says Thank You to cheri For This Useful Post: | ||
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you can do that same thing with a single layer of saltines too
but never heard about spreading pb inbetween two sounds VERY yummy!!! |
| The Following User Says Thank You to schatz For This Useful Post: | ||
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We have done the single layer for years to put in gift boxes and have used Graham Crackers or Captain's Wafers......I can't wait to try the double layer! ![]() Nobody made a greater mistake than he who did nothing because he could only do a little ~ Edmund Burke ![]() |
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if that's not it you might try
Back of the Box Brand Name Recipes it is a collection of recipes off the back of the boxes. |
| The Following User Says Thank You to Darlene H For This Useful Post: | ||
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I just made a batch!
I forgot how yummy this stuff is~! |
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As long as you have the crackers and chocolate out, try this. It's DELICIOUS!!!
saltine cracker toffee candy 2 sticks real butter (not margarine) 1 cup brown sugar 12 oz semi sweet chocolate chips saltine crackers (about 40) 1 cup chopped pecans mix butter and sugar and boil for 5 minutes pour over about 40 crackers (in a single layer, salt side up) spread to cover. bake at 400 degrees for about 5 minutes or until crackers "float" cool for a minute and pour 12 oz chocolate chips over top. spread when melted. sprinkle chopped nuts (pecans) on top. chill and break up. store in air tight container in refrigerator |
| The Following User Says Thank You to robomel For This Useful Post: | ||
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Just took them out of the oven and spread out the chocolate! lol
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Tags | ![]() |
| back, box, butter, cracker, insidei, nabisco, peanut, recipe, saltine |
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